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A classic fermented kombucha drink.
Live, raw, unpasteurized kombucha, adorned with the vibrant essence of fruit. Through the art of second fermentation, this beverage transcends its humble origins to become a symphony of flavor and effervescence.
As the kombucha undergoes its secondary fermentation, the addition of fresh fruits infuses the brew with a burst of natural sweetness and complexity. Each sip reveals a kaleidoscope of flavors, from the tangy zest of citrus to the luscious sweetness of berries, dancing upon the palate in a harmonious medley.
With every bottle teeming with live cultures and probiotics, this kombucha not only tantalizes the taste buds but also nourishes the body and invigorates the spirit. It embodies the essence of vitality and well-being, offering a refreshing respite from the ordinary and a journey into the realm of fermentation magic.
In this effervescent elixir, the ancient art of fermentation meets the vibrant flavors of fresh fruit, creating a beverage that celebrates the beauty of nature’s bounty and the transformative power of fermentation.
Weight | 0.9 kg |
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Size | 480ml |
Producer | Verdurin |
Ingredients | Water, sugar, black tea, live bacterial cultures, frut as indicated in flavour. |
Nutritional values per 100ml | Energy 19kcal/79kJ; fat 0g; carbohydrates 5g, of which sugars 2.5g; proteins 0g. |
Storage and Care | IMPORTANT: Carefully open daily to release any excess carbon dioxide build up. Refrigerate at all times. |
Diet | Vegan |
Notes on fermentation | Unlike the pickled products you might buy at a supermarket, our fermented food and drinks are unpasteurised and unfiltered and contain live bacterial cultures. The ferment’s taste will develop with time. The fermentation process naturally produces bubbles of carbon dioxide. Some kombucha flavours are particulary active and need daily 'burping'. |